Scrumptious in NELA
By Mary Lynch
Two micro-bakeries in Northeast Los Angeles are featured in an L.A. Times “Tasting Notes” article this week. We’ve got some yummy details for you.
Continue ReadingBy Mary Lynch
Two micro-bakeries in Northeast Los Angeles are featured in an L.A. Times “Tasting Notes” article this week. We’ve got some yummy details for you.
Continue ReadingBy Mary Lynch
Chefs, restaurants owners and other culinary artists from NELA have recently garnered major media attention. Here’s a sample:
Sonoko Sakai, (pictured above) who lives and works in Highland Park, has been named one of the “15 Creative Women for Our Time” by T: The New York Times Style magazine for her groundbreaking cookbooks and masterful classes on Japanese cooking.
Read more about Sakai and four other NELA standouts here.